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aubergine

Easy Dips 3 Ways
Snacks

Easy Dips 3 Ways

by Roxy, So Vegan June 1, 2017May 31, 2017
Aubergine Teriyaki by Mindful Chef
Mains

Teriyaki Baby Aubergines and Edamame Quinoa by Mindful Chef

by Roxy, So Vegan May 24, 2017May 24, 2017
Katsu Curry
Mains

Aubergine Katsu Curry with Cauliflower Rice

by Roxy, So Vegan May 29, 2016August 11, 2016
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So Vegan in 5

So Vegan in 5

Our debut cookbook So Vegan in 5 is out now! It's packed with over 100 super simple 5-ingredient recipes, making it easier than ever before to eat more plants. Grab your copy today via Amazon.

About us

About us

Hello! We're Roxy & Ben aka So Vegan. We created So Vegan in 2016 to help bring vegan food to the masses and since then our recipes have been viewed by tens of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

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Popular Posts

  • 1

    5-Ingredient Creamy Mushroom Pasta

    November 30, 2018
  • 2

    Mighty Vegan Meatballs

    October 3, 2017
  • 3

    One-Pot Mushroom Stroganoff

    January 17, 2019
  • 4

    Super Simple Dhal

    July 7, 2017
  • 5

    Easy Shepherd’s Pie

    January 9, 2019

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18-Jan-2019

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Still can't quite believe that we managed to nail these awesome HOISIN JACKFRUIT BAO BUNS in only 5-ingredients! Th… https://t.co/uo8dBp9mK3

17-Jan-2019

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17-Jan-2019

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17-Jan-2019

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