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Marinated Courgette + Smacked Cucumber Panzanella
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Hummus Bowl With Tofu ‘Feta’ + Harissa Veggies
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Tofu Cottage ‘Cheese’ + Avocado On Toast
Homemade Pickled Red Cabbage
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Dinners

Sriracha Tempeh Noodles

Sriracha Tempeh Noodles

by Ben, So Vegan September 4, 2024
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Vegan Harissa Chickpea Tzatziki Flatbreads Recipe

Harissa Chickpea + Tzatziki Flatbreads

by Ben, So Vegan August 2, 2024
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Turmeric Tofu Kebabs Vegan Recipe

Turmeric Tofu Kebabs

by Ben, So Vegan July 30, 2024
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Vegan Gochujang Accordion Tofu Steaks Recipe

Accordion Style Gochujang Tofu Steaks

by Ben, So Vegan July 18, 2024
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Creamy Giant Couscous With Chickpeas And Spinach Vegan Recipe

Creamy Giant Couscous With Chickpeas + Spinach

by Ben, So Vegan June 26, 2024
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Vegan Gochujang Marmalade Sticky Tofu Recipe

Sticky Gochujang + Marmalade Tofu

by Ben, So Vegan June 13, 2024
7 FacebookTwitterPinterestEmail
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About Us

About Us

Hello! We're Roxy & Ben. We created SO VEGAN in 2016 to make it easy for everyone to eat more delicious plants so people and the planet can thrive, and since then our videos have been seen by hundreds of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

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    High Protein Spinach Pasta

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    Whipped ‘Ricotta’ On Toast

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  • Recipes
    • Dinners
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  • SO VEGAN App
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