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Party

Vegan Mini Pecan Pies Recipe

Mini Pecan Pies

by Roxy, So Vegan March 6, 2023March 6, 2023
1 FacebookTwitterGoogle +Pinterest
Vegan Miso Chocolate Chip Cookies Recipe

Miso Chocolate Chip Cookies

by Ben, So Vegan September 13, 2022December 7, 2022
2 FacebookTwitterGoogle +Pinterest
Romesco Bread Swirls

Romesco Bread Swirls

by ella August 22, 2022September 21, 2022
1 FacebookTwitterGoogle +Pinterest
Homemade Mango Lemonade

Homemade Mango Lemonade

by ella August 2, 2022August 2, 2022
0 FacebookTwitterGoogle +Pinterest
Vegan Za'atar Pitta Crisps Recipe

Za’atar Pitta Crisps

by frankie February 8, 2022February 8, 2022
3 FacebookTwitterGoogle +Pinterest
Vegan Easy Baked Healthy Recipe

Easy Baked Falafel

by Roxy, So Vegan October 21, 2021January 31, 2023
4 FacebookTwitterGoogle +Pinterest
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About us

About us

Hello! We're Roxy & Ben. We created SO VEGAN in 2016 to make it easy for everyone to eat more delicious plants so people and the planet can thrive, and since then our videos have been seen by hundreds of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

The SO VEGAN App

The SO VEGAN App

Download our app today and start your 7-day free trial to discover over 350 fuss-free and flavoursome recipes! Find out more

ONE POT VEGAN

ONE POT VEGAN

Have you heard about our cookbook ONE POT VEGAN? It's packed with 80 simple and tasty recipes all cooked in one-pot, one-pan or one-tray and we think you’ll love it! Find out more

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Popular Posts

  • 1

    One-Bowl Breakfast Muffins

    April 10, 2019
  • 2

    Raw Apricot + Ginger Energy Bars

    August 15, 2019
  • 3

    Mushroom Pierogi

    March 2, 2022
  • 4

    Super Simple Dhal

    July 7, 2017
  • 5

    Vegan Fried ‘Chicken’

    May 24, 2021

Tweets

We're feeling very proud to be featured in the @FlutterDev showcase, which includes some of the best cross-platfro… https://t.co/D1l5XgG8P3

15-Nov-2022

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New baklava recipe dropping very soon. Keep those eyes peeled 👀 https://t.co/YDQNb2dbQV

05-Apr-2022

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We're slightly too obsessed with sweet potato. Here we put them to work with bulgur, chickpeas and spices to create… https://t.co/6U38ImfOLd

03-Feb-2022

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