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Beetroot Pasta With Tofu Cream Cheese
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Sides

Plant Based Vegan Ali Nazik Tempeh Aubergine Yoghurt Recipe

Spiced Tempeh With Smoky Aubergine Yoghurt

by Ben, So Vegan January 13, 2025January 14, 2025
1 FacebookTwitterGoogle +Pinterest
Vegan Mshat Palestinian Cauliflower Fritters Recipe

Cauliflower Fritters

by Ben, So Vegan November 14, 2024December 2, 2024
2 FacebookTwitterGoogle +Pinterest
Vegan Harissa Glazed Roast Potatoes Recipe

Harissa Glazed Roast Potatoes

by Ben, So Vegan June 28, 2024June 28, 2024
4 FacebookTwitterGoogle +Pinterest
Smacked Cucumber Tzatziki Wholegrain Mustard Dressing Vegan Salad Recipe

Smacked Cucumber + Tzatziki Salad

by Ben, So Vegan June 20, 2024July 8, 2024
4 FacebookTwitterGoogle +Pinterest
Vegan Miso Caesar Salad Recipe

Miso Caesar Salad

by Ben, So Vegan April 18, 2024May 7, 2024
1 FacebookTwitterGoogle +Pinterest
15 Minute Chana Saag Spinach Chickpea Curry Recipe

15 Minute Chana Saag

by Ben, So Vegan February 27, 2024June 20, 2024
9 FacebookTwitterGoogle +Pinterest
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About us

About us

Hello! We're Roxy & Ben. We created SO VEGAN in 2016 to make it easy for everyone to eat more delicious plants so people and the planet can thrive, and since then our videos have been seen by hundreds of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

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Popular Posts

  • 1

    How To Make A Classic Falafel Wrap

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    January 16, 2025
  • 4

    Creamy Miso + Coconut Butter Beans

    September 22, 2023
  • 5

    Raw Apricot + Ginger Energy Bars

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