We love this burger! The beetroot and beans give the patties a lovely earthy flavour, which we balance with spices and serve with fresh toppings.
- You can easily make this gluten-free using gluten-free breadcrumbs and buns.
- Instead of brown rice, you can also use an equal amount of another grain such as cooked farro or quinoa, which also contain lots of healthy nutrients.
- It’s important to strain as much moisture out of the cooked rice as possible, otherwise the burger mixture might be too wet.
![Vegan Beetroot Burger Recipe](https://www.wearesovegan.com/wp-content/uploads/2021/07/veganbeetrootburgerrecipeh2.jpg)
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3 Comments
this stuff is absolutely amazing!!!!!
Healthy
[…] – The Beety Burger. It’s hearty, delicious and full of goodness. Recipe from, So Vegan. BEETY BURGERS Makes 4 Beety Burgers. Ingredients For the burgers… 1/3 cup brown rice 1 ½ cups […]