This easy falafel recipe is a regular feature in our household. Once you’ve mastered the basic ingredients to a falafel, you can experiment like we have with new flavours. We’ve gone for sun-dried tomatoes, parsley and coriander to give the balls a burst of fresh flavour, mixed with the intensity of the tomatoes. Granted, this might not be strictly traditional but vegan food is all about having fun!
Makes 20 falafels.
Easy FalafelEasy Falafel
– Full recipe http://bit.ly/2byoZHn
Posted by So Vegan on Tuesday, 23 August 2016
Simple tahini dressing recipe:
3 tablespoons lemon juice
2 tablespoons water
2 tablespoons tahini paste
Pinch of salt and pepper
Mix ingredients together well and serve.