Super Green Pasta

Instructions

1. Bring a saucepan of salted water to the boil. Add the pasta and cook for 6 minutes. Next add the broccoli to the saucepan and boil for a further 5 minutes or until the pasta is al dente and the broccoli is cooked, then drain and reserve the pasta water to use in the next step.
2. Meanwhile add the kale, spinach, garlic, walnuts, lemon juice, nutritional yeast, basil, olive oil, large pinches of salt and pepper, and 1.5 cups of pasta water to a food processor. Process until smooth.
3. Mix the green sauce with the pasta and stir in the mixed green leaves, then serve.