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1 Ingredient Cassava Tortillas
Upside-Down Pineapple Cake
Sweet + Sour Tofu With Caramelised Pineapple
Tempeh Katsu Curry
Polish-Style Blueberry Spelt Crumb Cake
Coconut Risotto With Crispy Chilli Tofu + Aubergine
Harissa Lentil ‘Meatball’ Bowl
Ben’s High Protein Cacao Smoothie (Without Protein Powder)
3 Ingredient PB&J Chocolate Bark
Marinated Courgette + Smacked Cucumber Panzanella
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Lunches + lights

Leek + Brussels Sprouts Tarts Vegan Recipe

Leek + Brussels Sprout Tarts

by Ben, So Vegan December 9, 2021
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Vegan Satay Tofu Sandwich Recipe

Tofu Satay Sandwich

by Ben, So Vegan November 15, 2021
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Vegan Chickpea Masala Sandwich Recipe

Chickpea Masala Sandwich

by Roxy, So Vegan November 2, 2021
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Creamy Tomato Basil Soup Vegan Recipe

Creamy Tomato + Basil Soup

by Ben, So Vegan October 28, 2021
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Vegan Easy Baked Healthy Recipe

Easy Baked Falafel

by Roxy, So Vegan October 21, 2021
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Vegan Garlic Cavalo Nero Spaghetti Pasta Recipe

Garlic + Cavolo Nero Spaghetti

by Ben, So Vegan September 7, 2021
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About Us

About Us

Hello! We're Roxy & Ben. We created SO VEGAN in 2016 to make it easy for everyone to eat more delicious plants so people and the planet can thrive, and since then our videos have been seen by hundreds of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

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Popular Posts

  • 1

    Upside-Down Pineapple Cake

    November 4, 2025
  • 2

    Beetroot Pasta With Tofu Cream Cheese

    January 24, 2025
  • 3

    Harissa Lentil ‘Meatball’ Bowl

    September 30, 2025
  • 4

    15 Minute Chilli Tofu Noodles

    February 29, 2024
  • 5

    How To Make A Classic Falafel Wrap

    August 28, 2019
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  • Recipes
    • Dinners
    • Lunches + lights
    • Breakfasts & Brunch
    • Desserts
    • Snacks
    • Staples
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    • Sides
  • SO VEGAN App
  • Contact
  • Cookbooks
  • Blog