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Pulled Mushroom Banh Mi
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Archives

Vegan leftovers pakora recipe

Leftovers Pakoras

by ella April 27, 2022June 1, 2022
4 FacebookTwitterGoogle +Pinterest
Vegan Za'atar Pitta Crisps Recipe

Za’atar Pitta Crisps

by frankie February 8, 2022February 8, 2022
3 FacebookTwitterGoogle +Pinterest
Vegan Garlic Dill Butter Compound Recipe

Garlic + Herb Compound Butter

by Ben, So Vegan June 3, 2021September 1, 2021
2 FacebookTwitterGoogle +Pinterest
Pumpkin Spice Cookies Vegan Recipe

Pumpkin Spice Cookies

by Ben, So Vegan October 28, 2020September 1, 2021
1 FacebookTwitterGoogle +Pinterest
Vegan Gooey Chocolate Mug Cake Recipe

Gooey Chocolate Mug Cake

by Roxy, So Vegan October 22, 2020September 21, 2022
5 FacebookTwitterGoogle +Pinterest
Dalgona Whipped Coffee Recipe

How To Make Whipped Coffee (Dalgona)

by Roxy, So Vegan April 9, 2020September 14, 2022
0 FacebookTwitterGoogle +Pinterest
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About us

About us

Hello! We're Roxy & Ben. We created SO VEGAN in 2016 to make it easy for everyone to eat more delicious plants so people and the planet can thrive, and since then our videos have been seen by hundreds of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

The SO VEGAN App

The SO VEGAN App

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ONE POT VEGAN

ONE POT VEGAN

Have you heard about our cookbook ONE POT VEGAN? It's packed with 80 simple and tasty recipes all cooked in one-pot, one-pan or one-tray and we think you’ll love it! Find out more

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Popular Posts

  • 1

    How To Make A Classic Falafel Wrap

    August 28, 2019
  • 2

    Raw Apricot + Ginger Energy Bars

    August 15, 2019
  • 3

    Ultimate Vegan Chilli

    January 4, 2021
  • 4

    Homemade Pea Milk

    May 19, 2020
  • 5

    Super Simple Dhal

    July 7, 2017

Tweets

We're feeling very proud to be featured in the @FlutterDev showcase, which includes some of the best cross-platfro… https://t.co/D1l5XgG8P3

15-Nov-2022

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New baklava recipe dropping very soon. Keep those eyes peeled 👀 https://t.co/YDQNb2dbQV

05-Apr-2022

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We're slightly too obsessed with sweet potato. Here we put them to work with bulgur, chickpeas and spices to create… https://t.co/6U38ImfOLd

03-Feb-2022

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