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Desserts

Gooey Chocolate Mug Cake

by Roxy, So Vegan October 22, 2020September 21, 2022
October 22, 2020September 21, 2022
Vegan Gooey Chocolate Mug Cake Recipe
  • The microwave we use has 800W power and our mug cake comes out perfect at 60 seconds.
  • We’ve tested this using soy and oat plain yoghurt.
  • We also use dark cocoa powder which gives the cake a richer flavour and a darker colour, but any variety will do. If you use cacao powder, you might want to add a dash more sugar to counter the bitterness.
  • Avoid using soya yoghurt for a soy-free version.
Vegan Gooey Chocolate Mug Cake Recipe
Vegan Gooey Chocolate Mug Cake Recipe

Gooey Chocolate Mug Cake

Serves: 1 mug Prep Time: 5 minutes Cooking Time: 1 minute 1 minute
Nutrition facts: 200 calories 20 grams fat

Ingredients

  • Vegan Gooey Chocolate Mug Cake Recipe 3 tbsp plain flour
  • 1/4 tsp baking powder
  • pinch of salt
  • 2 tbsp light brown sugar
  • 1 tbsp cocoa powder
  • 2 tbsp vegetable oil
  • 2 tbsp vegan plain yoghurt
  • 1 tbsp water
  • dash of vanilla extract
  • 2 squares of dark 70% vegan chocolate

Method

  1. Add the flour, baking powder, salt, sugar and cacao powder to a mug and stir to combine.
  2. Stir in the vegetable oil, vegan yoghurt, water and vanilla extract.
  3. Push the two squares of chocolate into the middle of the cake mix and microwave for 45-60 seconds. Job done!
Did You Make This Recipe?
Don't forget to share your SO VEGAN creations on Instagram and tag us at @SOVEGAN!
Cosy meals
3 Comments
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3 Comments

Rina January 29, 2021 - 3:18 pm

This was soooo good!!! Best thing when you read need a quick fix! I didnt have any yoghurt so put 3 tbsps of oat milk instead of yoghurt and water, but still worked well.

Reply
Theresa July 2, 2021 - 5:09 pm

Definitely a ridiculously easy, fluffy and chocolatey treat made in no time!
I also replaced the yoghurt and water with 3 tbsp of oat milk and worked so well! 750 W microwave and about 90 seconds gets the job done too. Highly recommend!

Reply
Anna May 15, 2022 - 8:16 am

Tasted great and so easy! Definitely recommend!!

Reply

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